Name:Avenaciolide
CAS #:16993-42-3
Molecular Formula:C15H22O4
Molecular Weight:266.3
Source:Aspergillus sp.
Appearance:Colourless residue
Purity:>95% by HPLC
Long Term Storage:-20°C
Solubility:Soluble in ethanol, methanol, DMF or DMSO. Poor water solubility.
Application Notes
Avenaciolide, a bicyclic bis-butyrolactone, was isolated from Aspergillus avenaceus in 1963 as an antifungal agent. Avenaciolide inhibits glutamate transport and is also thought to act as an atypical ionophore.
Description: Avenaciolide often grow on the crops and some food.Simultaneous regio- and chemoselective reduction of the carboxyl group of (2S,3S)-tetrahydro-3-hydroxy-5-oxo-2,3-furandicarboxylic acid (garcinia acid), isolated from plant sources in large amounts, has been carried out to reach the core concave bislactone structures of fungal metabolites (+)-avenaciolide and (?)-canadensolide in one and two steps, respectively.
Read more:http://www.aushealthingredients.com/
CAS #:16993-42-3
Molecular Formula:C15H22O4
Molecular Weight:266.3
Source:Aspergillus sp.
Appearance:Colourless residue
Purity:>95% by HPLC
Long Term Storage:-20°C
Solubility:Soluble in ethanol, methanol, DMF or DMSO. Poor water solubility.
Application Notes
Avenaciolide, a bicyclic bis-butyrolactone, was isolated from Aspergillus avenaceus in 1963 as an antifungal agent. Avenaciolide inhibits glutamate transport and is also thought to act as an atypical ionophore.
Description: Avenaciolide often grow on the crops and some food.Simultaneous regio- and chemoselective reduction of the carboxyl group of (2S,3S)-tetrahydro-3-hydroxy-5-oxo-2,3-furandicarboxylic acid (garcinia acid), isolated from plant sources in large amounts, has been carried out to reach the core concave bislactone structures of fungal metabolites (+)-avenaciolide and (?)-canadensolide in one and two steps, respectively.
Read more:http://www.aushealthingredients.com/